Monthly Archives: March 2008

What kind of Scotch whisky do you prefer?

WordPress.com doesn’t allow Java script for security reasons. That is why for that poll I am providing a link. Please vote for your favorite whisky http://www.polldaddy.com/poll.aspx?p=468221

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Filed under Scotland

Exarheia…the place with the biggest consumption of Malt!

I was trying to find out which area in Greece is the first in Malt Whisky sales…but i was very lucky in this research, because i found out almost easily that this area was the city of Exarhia, the place … Continue reading

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Filed under “Dazzling” news, Where to buy in Greece

My personal Malt Collection…Upd #2

2 new entrances in my personal Malt collection… A bottle of Bunnahabhain 12 years a bottle of Glenmorangie Original This is my first Bunnahabhain bottle but my second one of Glenmorangie, i already have a Glenmorangie Quinta Ruban bottle (1liter) … Continue reading

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How to enjoy your whisky…A tasting guide

“For the purpose of enjoying malt whiskies you need certain basic equipment: a supply of water, a glass, a mouth, a nose, and -optionally-a pair of eyes. Plus, of course, the whisky.” The Scotch Malt Whisky Society is the world’s … Continue reading

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Filed under “Dazzling” news, Scottish Links and Societies

Letter to a poet…

There is one of my favorite Greek songs called “Letter to a poet (Γράμμα σε έναν ποιητή)” written by a famous Greek poet Nikos Kavadias, who was working as a radio operator in ships and he wrote a lot of … Continue reading

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Chocolate cake with Whiskey and Lemon

This is a very interesting recipe from a very organized and “tastefull” Web Site, with rich content. The only thing about this Web Site is that it is only in Greek Language… So, follow this link : http://www.sintagespareas.gr/sintages/keik-sokolata-me-ouiski-kai-lemoni.html

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Filed under Whisky Recipes

Whisky Fudge

This is a recipe which some may refer to as Whisky Tablet (similar to fudge but more brittle). Ingredients: 1 Kilo white sugar 300 grammes butter 1 tin Nestles sweet condensed milk 1 tea cup of whisky 2 pints of … Continue reading

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Whisky Punch

Scottish Recipes – Whisky Punch This is a recipe which clearly contains alcohol namely scotch whisky. The Punch can be made either hot or cold.Ingredients for Hot Punch: 1 bottle of whisky (Blended is better-don’t waste good malt!!) 1 pound … Continue reading

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Whisky in the Jar…lyrics

Trying to find a song that has to do with whisky, i remembered a famous rock song, which used to be one of my favorite , back in the “Summer of ’69″…. i mean …’89… when i was a teenager! … Continue reading

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Filed under “Dazzling” news, Ireland

Crab Whiskey Soup

INGREDIENTS 2 tablespoons olive oil 4 shallots, minced 2 cloves garlic, minced 1 (32 fluid ounce) container chicken broth 1 cup milk 3 1/2 tablespoons all-purpose flour 1/4 teaspoon ground cayenne pepper salt and pepper to taste 1 1/2 pounds … Continue reading

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Filed under Whisky Recipes